Director Scfs Latam (Santiago de Querétaro)

Develop and manage a high‑performance team to rapidly expand the global Food Supply Chain Solutions business for the process distributor sector while delivering impeccable integrity, profitability, and high levels of customer satisfaction. Establish and implement a strong strategic plan to maintain and enhance the company’s position as a leader in supply chain food safety services and work collaboratively as part of the LATAM Food Division’s leadership team to ensure service offerings are integrated globally across all industry sectors.

Responsibilities

• Select, train, develop, motivate, and maintain a competent team to oversee the delivery of auditing services, operations, technical and quality, and customer service for the Supply Chain Food Safety group.
• Integrate the delivery of global audit services, operations, and technical & quality into a cohesive team working across the LATAM Supply Chain Food Division.
• Provide leadership in the delivery of auditing and other services to support Supply Chain Food Safety customers and ensure high levels of customer service and profitability.
• Develop, implement, and monitor annual operating plans and budgets for Supply Chain Food Safety programs, generating reports consistent with corporate and regional strategies.
• Develop integrated international food safety certification and unaccredited audit strategies with regional offices.
• Ensure accredited program operations meet all corporate and accreditation body program requirements for quality assurance and control.
• Work with Sales & Marketing to develop clear strategies and support for regional and country‑by‑country program growth.
• Support Sales & Marketing initiatives through customer meetings, trade and professional organization participation, conferences, and trade shows as assigned.
• Direct the implementation of new Supply Chain Food Safety programs and modifications to existing programs to meet current and future client needs.
• Represent the company as an expert in Supply Chain Food Safety programs at industry meetings, conferences, and other national and international events.
• Support other programs on issues of food safety and program development.

Qualifications

• Advanced degree in food science/safety or business administration.
• Experience with food safety & quality auditing programs.
• Knowledge of policies and procedures related to food safety and quality auditing.

Preferred Qualifications

• Experience with NSF and NSF Food Safety & Quality auditing programs.
• Strong background in developing and managing audit strategies across multiple regions.
• Track record of leading teams in a global supply chain environment.